Stir-Fried Beef with Greens and Scallions

Time for a new challenge. I read so many blogs that sometimes, telling myself I’d love to cook this or that is too overwhelming. I often get the feeling that I see a lot but don’t do as much. So I’ve made the decision to regularly make a selection of the dishes I “like”, whether…

Pad Thai. Thailand.

I love Pad Thai. I think I even love them more than Chinese stir-fried noodles. Mmmm, well, actually, just writing it, I’m not so sure about that anymore. The two just can’t compare. Both noodle types don’t have the same consistency at all, Pad Thai are large flat rice noodles, but Chinese noodles are thin…

Feta Omelet

Once in a while, I try to take it easy on Sunday. One does not have to always be hyperactive and a perpetual busy bee to feel alive and content. So, here is an easy post for an easy recipe on a laid-back Sunday. My Feta Omelet with a Kick.  I’ve gone super simple for…